Naturanna is more than just a brand; it is a commitment to providing safe, nutritious, and organically grown food for you and your family. Our journey began in 2006 under the visionary guidance of Dr. Haimanti Dhir, who dedicated her life to combatting the harmful effects of heavy metal and pesticide poisoning through her post-doctoral research in genetic toxicology. What started as a 2-acre experimental farm has now blossomed into a thriving network of certified organic farms spread across northern and southern West Bengal.

For over 17 years, we have been on a mission to redefine the way people perceive and consume food. By working closely with farmers and women’s self-help groups, we’ve trained them in sustainable organic farming practices, ensuring every product we bring to your table is as pure and wholesome as nature intended. Our relentless focus on quality and innovation has enabled us to achieve 100% sales growth in the last financial year and expand our presence in major retail chains, organic stores, and online platforms.

We pride ourselves on being pioneers in off-season production, utilizing advanced shade net and polyhouse farming techniques to meet the ever-growing demand for fresh produce. As a brand deeply rooted in ethical practices and sustainability, Naturanna is committed to creating a green planet while uplifting the farming community.

Join us on this journey toward a healthier, greener, and more sustainable future. At Naturanna, we don’t just grow food; we cultivate trust, care, and well-being for all.